Wednesday, January 12, 2011

Are you eating your vegetables?

Broccoli gratin and russet potatoes

This is part of what Maybelle made for dinner last night. I bet those vegetables tasted great and could have been a meal on their own.
I have incorporated vegetables into my meals by chopping up carrots and scallions into my tuna fish. I also have been eating lima beans with red peppers in a tangy vinegrette and I made chicken with fennel, onion and red peppers in a smoked paprika sauce on Monday.
Have you been eating your vegetables? If so which ones and in what ways?

1 comment:

Maybelle said...

I ALWAYS dress mine up in cheese!! :)